Method

1. 1Step : Sauté the onion and garlic until translucent.
2. 2Step : Add the minced meat, peeled tomatoes, tomato paste, basil, salt, and pepper.
3. 3Step : In a bowl, mix the ricotta, mozzarella, and Parmesan.
4. 4Step : Fill the cannelloni with the cheese mixture.
5. 5Step : Bake until the top is golden brown.
6. 6Step : Serve.