A simple and delicious berry cake, baked on a plancha for an original twist.
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Berry Cake on the Plancha
Automatically translated from French
- DifficultyAmateur
- Preparation20 min
- Cooking45 min
A simple and delicious berry cake, baked on a plancha for an original twist.
Nutrition
Per serving · 1/6 of the recipe, 180 g
- kcal
- ≈ 197
- Protein
- ≈ 7 g
- Carbohydrates
- ≈ 28 g
- Fat
- ≈ 5 g
Contains egg, milk, gluten · Vegetarian
Servings
Ingredients
- Red berries600 g
- Egg3 piece(s)
- Yogurt1
- Flour3
- Blackcurrant1
- Acacia honey2 tablespoon(s)
- Baking powder1
- Grapeseed oil1
- Sugar2
- Salt1 pinch(es)
Cookwares
- Plancha
- Mixing bowl
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Berry Cake on the Plancha
- DifficultyAmateur
- Preparation20 min
- Cooking45 min
Nutrition
Per serving · 1/6 of the recipe, 180 g
- kcal
- ≈ 197
- Protein
- ≈ 7 g
- Carbohydrates
- ≈ 28 g
- Fat
- ≈ 5 g
Contains egg, milk, gluten · Vegetarian
Guest(s)
Cookwares
- Plancha
- Mixing bowl
Ingredients
- Red berries600 g600 gram(s)
- Egg3 piece(s)3 piece(s)
- Yogurt1 1
- Flour3 3
- Blackcurrant1 1
- Acacia honey2 tablespoon(s)2 tablespoon(s)
- Baking powder1 1
- Grapeseed oil1 1
- Sugar2 2
- Salt1 pinch(es)1 pinch(es)