Cookwares

• Hob

Method

1. 1Step : Mix the butter and sugars.
2. 2Step : Add the eggs one by one while beating.
3. 3Step : Add the vanilla, sugar, baking powder, and mix.
4. 4Step : Add the chocolate chips and fold in gently.
5. 5Step : Spread the cookie dough onto a baking sheet.
6. 6Step : Bake for 20 minutes.
7. 7Step : Make the caramel by melting the sugar dry.
8. 8Step : Once the sugar has melted, add the cubed room-temperature butter and stir.
9. 9Step : Once thickened, stir in the crème fraîche over low heat.
10. 10Step : Let cool.
11. 11Step : Melt the chocolate and coconut oil.
12. 12Step : Spread a layer of caramel over the cookie base.
13. 13Step : Top with the peanuts.
14. 14Step : Pour over another layer of caramel.
15. 15Step : Press the pretzels into the top and let set for 1 hour in the fridge.