Cookwares

• Whisk

Method

1. 1Step : Mix the zest of 2 lemons, the vanilla, and the sugar together.
2. 2Step : Add the eggs and whisk until the mixture turns pale and fluffy.
3. 3Step : Pour in the liquid cream and the lemon juice, then mix.
4. 4Step : Add the flour, baking powder, and melted butter. Mix until you get a smooth batter.
5. 5Step : Pour the batter into a buttered and floured loaf pan.
6. 6Step : Bake in the oven at 165 degrees for 45 minutes.