Method

1. 1Step : Cut the peaches and remove their stones. Slice them into wedges and place them in a salad bowl.
2. 2Step : Hull the strawberries and destem the redcurrants. Slice the strawberries into rounds.
3. 3Step : Add the berries to the peaches.
4. 4Step : Sprinkle with light brown sugar, the nuts, and pour in the crémant.
5. 5Step : Mix and chill for 30 minutes or up to 2h.
6. 6Step : Divide the fruit into 4 bowls or a large salad bowl.
7. 7Step : Grate the lime zest over the top and serve immediately to your guests.