A delicious and refreshing starter, this recipe combines the flavors of grilled eggplant and herb cheese
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Grilled Eggplant Mille-Feuille
Automatically translated from French
- DifficultyAmateur
- Preparation20 min
- Cooking10 min
A delicious and refreshing starter, this recipe combines the flavors of grilled eggplant and herb cheese
Nutrition
Per serving · 1/4 of the recipe, 208 g
a
- kcal
- 98
- Protein
- 7 g
- Carbohydrates
- 8 g
- Fat
- 3 g
Contains milk, nut, sesame · Gluten-free, Vegetarian
Servings
Ingredients
- Eggplant2 piece(s)
- Fresh cheese200 g
- Garlic1 piece(s)
- Tomato sauce100 ml
- Thyme1 bouquet(s)
- Basil1 bouquet(s)
- Chives2 sprig(s)
- Dill2 sprig(s)
Cookwares
- Frying pan
- Whisk
Method
Comments
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Grilled Eggplant Mille-Feuille
- DifficultyAmateur
- Preparation20 min
- Cooking10 min
Nutrition
Per serving · 1/4 of the recipe, 208 g
a
- kcal
- 98
- Protein
- 7 g
- Carbohydrates
- 8 g
- Fat
- 3 g
Contains milk, nut, sesame · Gluten-free, Vegetarian
Guest(s)
Cookwares
- Frying pan
- Whisk
Ingredients
- Eggplant2 piece(s)2 piece(s)
- Fresh cheese200 g200 gram(s)
- Garlic1 piece(s)1 piece(s)
- Tomato sauce100 ml100 milliliter(s)
- Thyme1 bouquet(s)1 bouquet(s)
- Basil1 bouquet(s)1 bouquet(s)
- Chives2 sprig(s)2 sprig(s)
- Dill2 sprig(s)2 sprig(s)